Wisconsin Foodie
Season 6 Episode 12 - Perch Science & Wendt's Fish Fry
9.0 ?
2010
Documentary
In this episode, we visit the UWM School for Fresh Water Science in Milwaukee and hear what they are doing to help fish farmers breed a more healthy and sustainable perch. Then we travel to Fond Du Lac to visit an icon in the fish fry biz, Linda Wendt, owner of Wendt's on the Lake. We go behind the scenes to see what makes their lake perch fish fry so special.
Episodes in Season 6
1
Wisconsin State Fair
27 min
2
Honey Valley Apiary | Michael Fields Agriculture
27 min
3
Wild Tomato | Island Orchard Cider
27 min
4
Gordon Edgar Cheddar Tour | Hooks 20 Year Dinner
27 min
5
Driftless Organics | Rooted Spoon
27 min
6
New Glarus Oktoberfest | Co. Brewing Hops
27 min
7
Stoney Acres
27 min
8
Cheesetopia | LaClare Cheese
27 min
9
Espana Foodie
27 min
10
Indian Summer | Wild Rice
27 min
11
Kickapoo Country Fair | Organic Valley Family
27 min
12
Perch Science & Wendt's Fish Fry
27 min
NOW PLAYING
13
Odd Duck | The Vanguard | Goodkind
27 min
