Food Truck Nation
Season 2 Episode 3 - Biscuit Sandwiches, Smoked Wings and Sweet Hand Pies
9.0 ?
2018
Brad Miller travels to Atlanta, Ga., where he finds the Deep South Biscuit Co. truck and Chef Gia Rosenfeld delivering the goods with a fried chicken biscuit with bourbon-bacon jam and a brisket biscuit sandwich with cherry cola barbecue sauce. Next, Brad visits the Hunje truck in Denver, Colo., where Chef Jason Bray serves Brad a plate of hickory-smoked fried chicken wings slathered in homemade Asian hot sauce. Finally, Brad is in Las Vegas, Nev., to sample dessert hand pies, like the strawberry French toast creation, at the Smiley Pies truck.
Episodes in Season 2
1
Pizza, Burgers and Cookies
2
Loaded Hot Dogs, Shrimp Po' Boys and PB and J
3
Biscuit Sandwiches, Smoked Wings and Sweet Hand Pies
NOW PLAYING
4
Barbecue Ribs, Cheese Melts and Cake Balls
5
Stuffed Arepas, Mac 'n' Cheese and Doughnuts
6
All-Day Brunch, Jerk Chicken and Cupcakes
7
Sandwiches, Street Food and Cobbler a la Mode
8
Burritos, Kabobs and S'Mores
9
Hot Chicken, Spicy Beef and Ice Cream Sundaes
10
Ribs, Ramen and Gooey Butter Cake
11
Pork Buns, Falafel and Snow Cones
12
Tacos, Drumsticks and Stuffed Waffles
13
