Inside the Factory
Season 7 Episode 3 - Malt Loaf
How the largest malt loaf factory in the world makes the sweet and squidgy cake-cum-bread, a popular teatime treat consumed at the rate of 130 million a year. How a British baking company cooked up the first business computer. How wheat flour was ground the traditional way, until the Victorians' demand for white bread brought about the demise of Britain's iconic windmills.
Episodes in Season 7
Christmas Cards
59 min
Diggers
59 min
Malt Loaf
59 min
Chairs
55 min
Leather Boots
55 min
Tortilla Chips
55 min
Mugs
55 min
Ice Cream
55 min
Vacuums
59 min
Trains
59 min
Buses
59 min
Jaffa Cakes
58 min
Pork Pies
59 min
Crumpets
58 min
Vegan Sausages
59 min
Rice Pudding
59 min
Mints
59 min