Inside the Factory
Season 7 Episode 15 - Vegan Sausages
The futuristic process by which Heck churn out up to 90,000 vegan sausages a day in Yorkshire. How Canadian soy beans are transformed into protein-packed tofu. How a vegan superfood of the sea is harvested on the Scottish coast. The history of the vegetarian movement in Britain, and the high price that British sailors paid when deprived of their five a day.
Episodes in Season 7
Christmas Cards
59 min
Diggers
59 min
Malt Loaf
59 min
Chairs
55 min
Leather Boots
55 min
Tortilla Chips
55 min
Mugs
55 min
Ice Cream
55 min
Vacuums
59 min
Trains
59 min
Buses
59 min
Jaffa Cakes
58 min
Pork Pies
59 min
Crumpets
58 min
Vegan Sausages
59 min
Rice Pudding
59 min
Mints
59 min