America's Test Kitchen
Season 18 Episode 10 - Pressure Cooker Perfection
Test cook Becky Hays makes host Julia Collin Davison the fastest-ever Farmhouse Chicken Noodle Soup in the pressure cooker. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of Gruyere. Next, science expert Dan Souza reveals the science behind pressure cookers. Finally, test cook Elle Simone makes Bridget the perfect Pressure-Cooker Pot Roast.
Episodes in Season 18
Grown Up Comfort Classics
25 min
Flavors of Thailand
25 min
How to Roast Everything
25 min
All Chocolate, All the Time
25 min
Ultimate Italian
25 min
Modern Weeknight Meals
25 min
Vegan for Everyone
25 min
Just Add Apples
25 min
Soup for Dinner
25 min
Pressure Cooker Perfection
25 min
Diner-Style Favorites with a Twist
25 min
Italian Seafood Suppers
25 min
Mexican Dinner Party
25 min
Mediterranean Sweets
25 min
Weeknight Japanese Suppers
25 min
Brunch at Home
25 min
Simple Chinese Staples
25 min
Vibrant Mediterranean Cooking
25 min
Grilled Steak and Fruit Tart
25 min
Spicing Up the Grill
25 min
Pork Chops and Corn Fritters, Perfected
25 min
Chinese Classics
25 min
Summer Cookout
25 min
To Meat or Not to Meat (Sauce)
25 min
Elegant Desserts
25 min
Pub-Style Favorites, Revisited
25 min
Home for the Holidays
25 min