America's Test Kitchen
Season 14 Episode 18 - Elegant Brunch Favorites
Man on the street Doc Willoughby visits Hi-Rise Bakery across the river in Cambridge, MA, to learn all about brioche from a pro. Then, in the test kitchen, test cook Bridget Lancaster shows host Christopher Kimball how to make No-Knead Brioche at home. Next, gadget expert Lisa McManus reviews brioche pans and tasting expert Jack Bishop challenges Chris to a tasting of bacon. And finally, test cook Julia Collin Davison shows Chris how to make the ultimate Lemon Ricotta Pancakes.
Episodes in Season 14
Meat and Potatoes with Panache
25 min
A Fancy Finale
25 min
Three Ways with Eggs
25 min
A Modern Take on Pizza and Grilled Cheese
25 min
French-Style Dutch Oven Dinners
25 min
From an Italian Bakery
25 min
Salmon and Latkes
25 min
Classic Italian Fare
25 min
Revisiting Julia Child’s Roast Turkey
25 min
Decadent Desserts
25 min
Special-Occasion Roasts
25 min
Let’s Start with Soup
25 min
It’s Pasta Night!
25 min
Oatmeal Muffins and Granola
25 min
Hearty Spanish and Italian Soups, Revamped
25 min
Great American Sandwiches
25 min
At the Seafood Counter
25 min
Elegant Brunch Favorites
25 min
Cuban Cuisine
25 min
Best Barbecued Chicken and Cornbread
25 min
Easy Summer Supper
25 min
Quick and Easy Rib Dinner
25 min
Summertime Desserts
25 min
Grilled and Glazed
25 min
Grilled Kofte and Vegetables
25 min
Sweet American Classics
25 min