America's Test Kitchen
Season 12 Episode 25 - Summertime Supper
6.4 ?
2001
Documentary
A foolproof cooking method ensures that our Grilled Stuffed Pork Tenderloin stays tender and moist, while a rich-tasting filling gives the mild cut big flavor. Our Lighter Corn Chowder, which actually tastes like crisp, sweet corn, rounds out the meal.
Episodes in Season 12
1
Simply Chicken
25 min
2
Fall Classics
25 min
3
Rise and Shine Breakfast
25 min
4
Chocolate Torte
25 min
5
Pasta, Please
25 min
6
A Slow and Easy Thanksgiving
25 min
7
A Latin Celebration
25 min
8
New York-Style Pizza at Home
25 min
9
Shake and Bake Reinvented
25 min
10
Here's the Beef
25 min
11
Crepes and Croissants
25 min
12
Salmon and Sole
25 min
13
Soup and Bread From Scratch
25 min
14
A Moroccan Feast
25 min
15
Vegetarian Pasta Night
25 min
16
Cool and Creamy Desserts
25 min
17
Backyard Chicken Dinner
25 min
18
Slow-Cooker Revolution
25 min
19
Mediterranean Specials
25 min
20
Cold-Weather Comfort
25 min
21
Gnocchi and Panzanella
25 min
22
Time to Grill
25 min
23
Sweet Summer Endings
25 min
24
Southeast Asian Favorites
25 min
25
Summertime Supper
25 min
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26
Bistro-Style Steak and Potatoes
25 min
