Diners, Drive-Ins and Dives
Season 53 Episode 11 - Triple D Nation: Mex-Italian and Meatless
This trip, Guy Fieri's catchin' up with some top Italian, mega Mexican and verifiable vegan eateries! A mom-and-pop taco spot in Phoenix isn't slowing down anytime soon, now at multiple locations and still serving a taste of Chihuahua with lights-out lengua and beefed-up gorditas. Then, in Boston, real-deal Italian is going strong, plating craveable faves like a marinated steak tip sandwich and next-level eggplant parm. Plus, a not-your-typical butcher is bringing even more "meatless" to the Minneapolis masses, puttin' their plant-based stamp on a huli-huli rib panini and the-bomb bacon brat.
Episodes in Season 53
Triple D Nation: Pickin' Up Flavor
21 min
Flavortown Flavorfest
21 min
Soup, Salad and Sorbet Spins
21 min
Triple D Nation: Breakfast, Burgers and Bison
21 min
Dirty, Crunchy, Sticky and Veggie
21 min
Savoring Sicily
21 min
Sicilian Adventure
Triple D Nation: Smashed and Sauced
Triple D Nation: Funky Flavortown
Global Mashup
Triple D Nation: Mex-Italian and Meatless
21 min
Triple D Nation: Coast to Coast Flavor
21 min