Diners, Drive-Ins and Dives
Season 19 Episode 4 - Keepin' It Real
This trip, Guy's gettin' into the heart of some long-standing traditions. In Miami, Fla., the Asian fusion spot delivering the bomb dot com Brussels sprouts and going all out ducky on the sous vide sammie. In Eureka, Calif., the soul food spot takin' a page out of grandma's cookbook with down home favorites like jerk fried chicken and shrimp and crawfish etouffee. And in midtown New York, the Italian pizza maker schooling Guy and Iron Chef Geoffrey Zakarian on the authentic Neapolitan technique behind standout pizzas like pistacchio e salsiccia and montanara starita.
Episodes in Season 19
Guy's Hometown Tour
42 min
All Things New York
22 min
Big Time Bites
22 min
Keepin' It Real
22 min
Dynamite Duos
22 min
Kickin' It in Key West
22 min
From Meatballs to Lollipops
22 min
Cross Country Comfort Food
22 min
International Family Style
22 min
Island Flavor
22 min
Grillin', Chillin' and Huli Huli Chicken
22 min
Righteous Bites
22 min