

Kids Baking Championship
Hosts and judges Duff Goldman and Valerie Bertinelli will lead eight talented kid bakers through challenges designed to find the most-impressive and creative young baker. In each challenge the contestants, ranging in age from 10 to 13, will be tested on their baking skills and originality as they whip up delectable desserts, including creative cakes, mouthwatering cookies and pastries.
Cast

Valerie Bertinelli
Self - Host

Duff Goldman
Self - Host
Seasons
E1Bake Sale
Feb 2, 2015
Kicking off the Kids Baking Championship, the kid bakers work to serve up two delicious signature items for a bake sale.
E2Dessert Imposters
Feb 9, 2015
In this challenge, the kid bakers are asked to create dessert imposters — a sweet treat masquerading as a savory item. How convincingly will the bakers be able to make delicious sweets that look like tacos and bagels?
E3Stuffed Puffs
Feb 16, 2015
The kid bakers are hard at work creating the dough and delicious fillings for their stuffed puffs, when Duff and Valerie announce a savory twist.
E4Celebration Cake
Feb 23, 2015
The four remaining kid bakers are tasked with a massive challenge for the finale: create a celebration cake for the moment they win, along with baked party gifts that complement their cake in flavor and design. Which finalist will become the Kids Baking Champion and take home the prize package that includes $10,000?
E1Pie A La Mode
Jan 4, 2016
E2Eclairs Gone Wild
Jan 11, 2016
E3Hot Chocolate
Jan 18, 2016
E4Macaron Stackaron
Jan 25, 2016
E5Lunchbox Desserts
Feb 1, 2016
E6Candymonium
Feb 8, 2016
E7Dessert Imposters 2.0
Feb 15, 2016
E8Spring Break Cakes
Feb 22, 2016
E1Life Is a Carnival
Jan 2, 2017
The carnival is in town for the Kids Baking Championship kick off! It's a thrill ride when Valerie Bertinelli and Duff Goldman ask the 12 best kid bakers in the country to create carnival-themed cupcakes and incorporate carnival treats like kettle corn, frozen bananas and cotton candy.
E2I Lava Volcano
Jan 9, 2017
E3Comfort Food Dessert Imposters
Jan 16, 2017
E4Color Me Wow!
Jan 23, 2017
Valerie Bertinelli and Duff Goldman ask the remaining nine kid bakers to pay tribute to the 1960s by creating outrageous psychedelic tie-dye cakes.
E5Throwback Eclairs
Jan 30, 2017
Eight kid bakers remain for the challenge of updating old-school desserts, including coconut cream pie and German chocolate cake, into trendy éclairs.
E6Breakfast Desserts
Feb 6, 2017
Breakfast desserts is the theme for a challenge in which waffles or pancakes must be used to make layer cakes.
E7Mobile App Cookies
Feb 13, 2017
Six kid bakers remain for the challenge of designing mobile app icons out of sugar cookies.
E8Pet Shop Joys
Feb 20, 2017
Cute little pets serve as the inspiration for incredible sweets when the last five kid bakers standing must create a dessert inspired by the animal they are paired with, which could be a guinea pig, turtle, rabbit, mini pig or silkie chicken.
E9Molecular Kidstronomy
Feb 27, 2017
Kids Baking Championship goes mad scientist! Using futuristic tools, the final four bakers fight for a spot in the finale with molecular gastronomy inspired desserts. Which three kids will make it through the high-tech gauntlet?
E10Superheroes Grand Finale
Mar 6, 2017
For the finale, the last three kid bakers are given five hours to create an original superhero cake and describe their superhero's powers during tasting. Who will win this last challenge and fly off with $25,000?
E1Cookielicious
Jan 1, 2018
Duff Goldman and Valerie Bertinelli throw a curve ball at the 12 kid bakers by asking them to make layered, tiered, stacked and beautifully decorated cookie cakes.
E2Pizza For Dessert
Jan 8, 2018
Valerie Bertinelli and Duff Goldman have a special challenge boxed up and ready to deliver to the 11 kid bakers; the kids have to get creative to turn pizza into a sweet treat by creating dessert pizzas.
E3Lemon BFFs
Jan 15, 2018
Duff Goldman and Valerie Bertinelli celebrate her favorite flavor, lemon, by challenging the 10 kid bakers to create lemon bar BFF desserts that highlight lemon and some of its best flavor friends.
E4Cake and Ice Cream 2.0
Jan 22, 2018
Creativity is the name of the game, and Duff Goldman and Valerie Bertinelli have a classic combination in mind -- cake and ice cream! They challenge the nine kid bakers to take new and creative approaches, like ice cream cone drip cakes, to their cake and ice cream desserts.
E5Doughnuts Go Nuts
Jan 29, 2018
Valerie and Duff ask the eight kid bakers to work in teams to create two different types of doughnuts that come together in a unified doughnut design.
E6Unicornucopia
Feb 5, 2018
With their plush tails, pointy ears, brightly colored manes and, of course, magical horns, there’s a lot to love about unicorns. Duff Goldman and Valerie Bertinelli challenge the eight kid bakers to use their imaginations to create a unicorn cake that illustrates a specific emotion.
E7Lunchbox Imposters
Feb 12, 2018
Valerie Bertinelli and Duff Goldman have fond memories of the lunches they took to school as kids, so they’re challenging the six kid bakers to look at lunch in a new way. From a PBJ sandwich to chicken nuggets to a turkey wrap, the bakers have to turn common lunchbox foods into lookalike dessert masterpieces.
E8Out of This World
Feb 19, 2018
Duff Goldman and Valerie Bertinelli bring the galaxy into the kitchen by asking the five kid bakers to make colorful and imaginative intergalactic desserts. And because astronauts in space eat freeze-dried foods, the bakers must also use freeze-dried ingredients in their out-of-this-world creations.
E9Sand Castle Sweets
Feb 26, 2018
With spring and summer approaching, Valerie and Duff are reminded of hanging out at the beach; the remaining four bakers are challenged to create a cereal treat sand castle filled with two different baked goods.
E10Cover Story Cakes
Mar 5, 2018
Duff and Valerie challenge the three finalists to create a Food Network Magazine birthday cake worthy of the $25,000 prize and the title of Kids Baking Champion.
E1Selfieclairs
Aug 6, 2018
A new group of kid bakers introduce themselves via delicious "selfieclairs"; using a selfie as inspiration, the bakers create eclairs in assigned flavors and then decorate them to serve as a pate a choux pastry introduction.
E2Defying Gravity
Aug 13, 2018
Duff Goldman and Valerie Bertinelli challenge the kid bakers to make magic by creating a cake with a gravity-defying illusion on it.
E3Ice Screamers
Aug 20, 2018
In a moment of serendipity, Duff Goldman and Valerie Bertinelli create an ice cream sandwich with a doughnut … which gives them a great idea! The kid bakers will have to turn unexpected baked items like waffles, blondies and cupcakes into outrageous ice cream sandwiches.
E4Imposters Italiano
Aug 27, 2018
Valerie Bertinelli and Duff Goldman love Italian food so much they challenge the bakers to create lasagna dessert imposters; the bakers must create meat lasagna, spinach-and-mushroom lasagna or veggie-pesto lasagna imposters.
E5You're in the Ballpark
Sep 3, 2018
Darci Lynne, a 13-year-old singing ventriloquist, and her puppet, Petunia, hang out at the ballpark with Valerie Bertinelli and Duff Goldman while they enjoy their favorite stadium snack of all -- popcorn.
E6Bite-Sized Birthday Party
Sep 10, 2018
Valerie Bertinelli and Duff Goldman love birthday parties at the park so they take their inspiration to the Big Bake Challenge; the kid bakers are tasked with creating bite-sized birthday party desserts for an outdoor birthday party.
E7Winning Colors
Sep 17, 2018
E1Bakin' With Bacon
Jan 7, 2019
Duff Goldman's favorite ingredient is revealed in the season's kick-off challenge -- bacon cupcakes.
E2Spots and Stripes Forever
Jan 14, 2019
The young bakers are challenged to create mini cheesecakes with colorful animal prints, from tiger and zebra stripes, to leopard and giraffe spots.
E3Brownies vs. Blondies
Jan 21, 2019
The 10 young bakers are split into teams for the brownies vs. blondies challenge.
E4Macaron Madness
Jan 28, 2019
Macarons are a wildly popular dessert, and macarons decorated with faces are a definite trend; Valerie Bertinelli and Duff Goldman challenge the nine young bakers to create macarons decorated with happy faces and sad faces.
E5Opposites Attract
Feb 4, 2019
Valerie Bertinelli and Duff Goldman put the eight young bakers in teams and challenge them to each make half a cake that combines with their teammate's half-cake to make a whole cake representing an opposites theme.
E6Freaky Flavors
Feb 11, 2019
Duff Goldman and Valerie Bertinelli are cooking something unusual in the science lab... it's the freaky flavor tarts challenge.
E7Monkey See, Monkey Bake
Feb 18, 2019
Valerie Bertinelli and Duff Goldman know that sometimes one can make something extraordinary out of ingredients found at home; they challenge the six young bakers to turn packaged biscuit dough into dramatic and delicious monkey bread volcanoes.
E8Let's Taco About Baking
Feb 25, 2019
Dessert impostors come in all shapes and sizes, so Valerie Bertinelli and Duff Goldman challenge the five young bakers to make sweet dessert tacos that look like the real thing.
E9Puzzle Me This
Mar 4, 2019
It's always a puzzle to determine which three bakers will make it to the finale; this time, Valerie Bertinelli and Duff Goldman make it a sugar cookie puzzle.
E10Desserts Doing Good
Mar 11, 2019
Valerie Bertinelli and Duff Goldman challenge 9 new young bakers.
E1Splatter Up!
Aug 5, 2019
The nine young bakers are challenged to make colorful splatter-art cakes.
E2Desserts to the Rescue
Aug 12, 2019
Bakers make cupcakes based on movie characters that live on an edible island.
E3I Doughnut Know What to Think!
Aug 19, 2019
The seven young bakers use Bundt cake pans to make giant doughnut cakes.
E4Internation Intrigue
Aug 26, 2019
Bakers must make imposter dishes that look like international dishes.
E5Hole-y Hedgehogs
Sep 2, 2019
Bakers must make poke cakes that look like hedgehogs.
E6Beauty is in the Pie of the Beholder
Sep 9, 2019
Bakers must bake a pie with late-summer fruits.
E7Out of This World
Sep 16, 2019
For the final episode, the bakers are tasked with creating cakes that look like a spaceship, aliens or another planet.
E1Beyond the Fringe
Jan 6, 2020
To kick off the season, Valerie Bertinelli and Duff Goldman are going back to the 1970s as they challenge the 12 young competitors to make shag cakes. Each baker must make a cake in their chosen flavor and then decorate it to create a shag texture. Groovy, man!
E21, 2, 3 Delicious!
Jan 13, 2020
Valerie Bertinelli and Duff Goldman challenge the 11 young bakers to create assigned Neapolitan desserts featuring chocolate, strawberry and vanilla.
E3Sammy Whammy
Jan 20, 2020
It's the most anticipated episode of the season — dessert impostors! Valerie Bertinelli and Duff Goldman challenge the remaining 10 bakers to create desserts that look like sandwiches. Order up!
E4Llama Drama
Jan 27, 2020
Move over unicorns, there's a new animal after our hearts. The nine young bakers must create llama cupcakes in a chosen flavor. Hosts and judges Valerie Bertinelli and Duff Goldman also welcome a special guest — a real live llama!
E5One Potato, Two Potato
Feb 3, 2020
Potatoes aren't just for french fries anymore -- they're for decorating. Hosts Valerie Bertinelli and Duff Goldman ask the eight remaining bakers to carve potato cutouts and create colorful potato-print cookies.
E6Ice Cream Cone-a-copia
Feb 10, 2020
Ice cream cones are for more than just holding ice cream. Hosts Valerie Bertinelli and Duff Goldman challenge the seven kid bakers to create impressive ice cream cone cupcakes in order to stay in the game.
E7Mama Mia!
Feb 17, 2020
For this Italian-bakery themed challenge, hosts Valerie Bertinelli and Duff Goldman task the remaining six bakers with creating Italian rainbow cookies featuring classic flavors like apricot, cherry, almond, lemon, hazelnut or espresso.
E8Architectural Digestible
Feb 24, 2020
Interior decorating is the inspiration as Valerie Bertinelli and Duff Goldman challenge the five bakers to create beautiful decorations and mouthwatering layers in showstopping trifles.
E9Dinomighty
Mar 2, 2020
Welcome to the Dinosaur Park! Valerie Bertinelli and Duff Goldman challenge the four bakers to show off their baking and building skills by making 3-D dinosaur cookies in the shape of a T. rex, velociraptor, stegosaurus, brontosaurus or triceratops.
E10The Fruit of Your Labor
Mar 2, 2020
Fruit is an important element of baking, so Valerie Bertinelli and Duff Goldman challenge the final three bakers to make fruit cakes, but not the holiday kind. Instead, they have to make cakes that look like actual fruit! One baker will walk away with the title of Kids Baking Champion.
E1Flying Colors
Dec 28, 2020
Hosts and judges Valerie Bertinelli and Duff Goldman embrace the brushstroke decorating trend by asking the 12 young bakers to create colorful and delicious brushstroke mini cheesecakes.
E2Garden of Eatin'
Dec 28, 2020
Garden-themed decorating is gaining in popularity, so Valerie Bertinelli and Duff Goldman challenge the 11 young bakers to create garden cakes decorated with actual fruits, herbs and other natural ingredients -- no glitter, sprinkles or fondant allowed.
E3Party in the Sky
Jan 4, 2021
What's that beautiful arc of color in the sky? It's a rainbow! For this challenge, Valerie Bertinelli and Duff Goldman task the 10 young bakers with working in teams to create vibrant and dazzling cupcake rainbows.
E4Three Square Meals
Jan 11, 2021
It's the most-anticipated challenge of the competition -- dessert imposters! Valerie Bertinelli and Duff Goldman challenge the nine kid bakers to create breakfast, lunch and dinner imposters.
E5Picnic Time
Jan 18, 2021
Valerie Bertinelli and Duff Goldman love picnics, but desserts don't always fit into a picnic basket. They challenge the eight young bakers to create portable hand pies and a dressed-up version of "ants on a log."
E6The Spice is Right
Jan 25, 2021
Desserts get a balanced hit of sweet, savory, bitter and sour from Chinese five-spice powder, which is a mix of star anise, Szechuan peppercorns, fennel, cinnamon and clove. For this challenge, Valerie Bertinelli and Duff Goldman ask the seven young bakers to create Chinese five-spice desserts to stay in the game.
E7Puppy Treats
Feb 1, 2021
The competition has gone to the dogs! Super cute puppies, to be exact. To celebrate Puppy Bowl on Animal Planet, Valerie Bertinelli and Duff Goldman pair each of the six bakers with an adorable, adoptable puppy and challenge them to create a cake that reflects their puppy's happy life after adoption on his or her first birthday.
E8Edible Expressions
Feb 8, 2021
In the cookie face challenge, Valerie Bertinelli and Duff Goldman challenge each of the five bakers to create a giant cookie face with 3-D features that communicate an assigned expression like happy, sad, angry, surprised or excited.
E9Pie Squared
Feb 15, 2021
To earn a spot in the finale, Valerie Bertinelli and Duff Goldman ask four kid bakers to impress them with a two-flavor sheet pan pie. Then the three final bakers must make a cake that reflects one of Earth's biomes: desert, rainforest or coral reef.
E10Location, Location, Location
Feb 22, 2021
For the finale, Valerie Bertinelli and Duff Goldman focus on biomes -- large regions of Earth with specific climates that are home to certain types of living things. The three final bakers must make cakes based on a specific biome: rainforest, desert or coral reef. The young baker with the best biome cake earns $25,000 and the title of Kids Baking Champion!
E1Float Like a Butterfly
Dec 27, 2021
To kick off this special season featuring the youngest cast ever, hosts and judges Valerie Bertinelli and Duff Goldman ask the 12 kid bakers to pay homage to the brilliant transformation of the butterfly by making colorful carved butterfly cakes. After judging, one baker leaves the competition.
E2Everything but the Kitchen Sink
Jan 3, 2022
The Kids Baking Championship snack mine is the inspiration for this week's challenge as hosts and judges Valerie Bertinelli and Duff Goldman ask the 11 young bakers to use three snack items -- potato chips, pretzels and chocolate candies -- in one delicious kitchen sink dessert. In the end, one baker goes home.
E3Dessert Rivals
Jan 10, 2022
In the grand tradition of dessert rivalries, hosts and judges Valerie Bertinelli and Duff Goldman divide the 10 kid bakers into two teams for a good old-fashioned chocolate vs. peanut butter throwdown. To up the stakes, the winner of the challenge will earn immunity from elimination for their entire team! After the dust settles, one baker from the losing team is eliminated.
E4Cereal Psych Out
Jan 17, 2022
Hosts and judges Valerie Bertinelli and Duff Goldman ask the nine kid bakers to turn miniature cookies and chocolate-covered dried fruit or nuts into cookie cereal. Glass of milk, anyone? One baker is eliminated.
E5All Puffed Up
Jan 24, 2022
Hosts and judges Valerie Bertinelli and Duff Goldman ask the eight kid bakers to work in teams of two to build and decorate tasty and beautiful team puff designs made of two different colored and flavored cream puffs. In the end, one baker leaves the competition
E6BBQ LOL OMG
Jan 31, 2022
It's the beloved imposters challenge, and hosts and judges Valerie Bertinelli and Duff Goldman ask the young bakers to create grilled dessert imposters with side dishes like ribs and mac 'n' cheese or hot dogs and baked beans. The least successful baker goes home.
E7Earn Your Stripes
Feb 7, 2022
For this challenge, hosts and judges Valerie Bertinelli and Duff Goldman ask the six remaining kid bakers to take a walk on the wild side and make zebra cakes with striking interior stripes. In the end, one baker is eliminated.
E8Cosmic Delights
Feb 14, 2022
For this challenge, hosts and judges Valerie Bertinelli and Duff Goldman ask the bakers to combine a lot of small parts to create one big whole by making cosmic cupcake pull-aparts decorated to look like the sun, a rocket, Saturn, a comet or the moon. At the end of the mission, one baker is eliminated.
E9Shake, Shake, Shake
Feb 21, 2022
In one of the most difficult challenges of the season, hosts and judges Valerie Bertinelli and Duff Goldman embrace the "loaded" foods trend by asking the remaining kid bakers to make loaded.
E10Cityscakes
Feb 28, 2022
In this over-the-top finale, hosts and judges Valerie Bertinelli and Duff Goldman ask the youngest final three bakers in the history of the show to make a championship-worthy, two-tiered.
E1Biz Kids: Great First Impressions
Dec 26, 2022
First impressions are everything in the business world, so Valerie Bertinelli and Duff Goldman kick off the competition by giving the kid bakers free rein to show off their bestselling dessert using the psychology of color. Smart owners choose brand colors that highlight the most important aspects of their business, and one young baker is left feeling blue at elimination time.
E2Biz Kids: Smashing Success
Jan 2, 2023
A successful business often captures the public's attention with a unique product or a new spin on familiar things. Duff Goldman and Valerie Bertinelli challenge the biz bakers to tantalize their customers by combining two sweet treats into one dessert mash-up, such as Cheesecake and Eclairs, Pecan Pie and Donuts, Brownies and Tiramisu, and more. In the end, one baker is eliminated.
E3Biz Kids: Logo-A-Gogo
Jan 9, 2023
All businesses need a logo, so Valerie Bertinelli and Duff Goldman task the biz bakers with putting their own design on a logo cake. The kids will go head-to-head in a team challenge that finally decides which cake flavor is better, chocolate or vanilla. The winning cake earns immunity for their whole team, and one baker from the losing team is sent home.
E4Biz Kids: Festival Fare
Jan 16, 2023
The key to growing a small business is getting good reviews, and food festivals are the perfect place for new customers to sample food and create "buzz." Duff Goldman and Valerie Bertinelli ask the bakers to create festival-friendly desserts in a jar, like cheesecake, banana pudding, brownies, lemon meringue pie or strawberry shortcake. Then, the bakers taste each other's treats, and the business with the most "thumbs up" earns immunity from elimination, while the least successful dessert maker goes home.
E5Biz Kids: 8 Little Bakers Go to Market
Jan 23, 2023
As any business owner knows, sales trends change all the time, and you have to keep up. In this cupcake challenge Valerie Bertinelli and Duff Goldman assign each baker a cupcake flavor that reflects current market popularity, including snickerdoodle, s'mores, PB&J, strawberry lemonade, cinnamon toast and peanut butter chocolate. Then in a super-sized twist, each baker must pair up with their neighbor to create a new cupcake that will predict a trendy flavor in the future. When the flour settles, one baker is eliminated.
E6Biz Kids: Power Lunch Imposters
Jan 30, 2023
Duff Goldman and Valerie Bertinelli know that in business sometimes you need to go to a fancy restaurant and sit down over a nice meal to seal a deal. To honor this tradition, the bakers must create power lunch imposter desserts, like crab cakes with wedge salad, steak with fries and even escargot! When the check arrives, one baker is sent home.
E7Biz Kids: Interview with a Baker
Feb 6, 2023
Part of running a successful business is being a good leader, so Valerie Bertinelli and Duff Goldman hold interviews to hire two team leaders who will assign flavors in the cream puff cake challenge to give their team the best chance at winning. Bakers with the same flavors are put head-to-head during judgement, and the side with the most wins earns immunity for their whole team. One baker from the losing side heads for the exit.
E8Biz Kids: The Customer is Always Right
Feb 13, 2023
As a bakery owner, Duff Goldman receives some VERY unusual requests from customers, and he's using them as the inspiration for a "Make It Work" desserts challenge. In this test, bakers must make a delicious dessert using an unexpected flavor combination, like strawberry and balsamic or banana and grapefruit. The kid bakers who can go with the flow move on, while the least successful dessert maker goes home.
E9Biz Kids: Cookies are for Closers
Feb 20, 2023
This isn't your grandma's cookie! Valerie Bertinelli and Duff Goldman challenge the kid bakers to put their own stamp on one of today's biggest trends: the loaded cookie. They want the bakers to really go crazy while making batches of two different types of over-the-top cookies. The more toppings, filling and frosting the better for this semi-final challenge!
E10Biz Kids: Birthdays are Big Business
Feb 27, 2023
There is one event that is the staple of any baking business, and it keeps Duff busy all year round -- birthdays! In order to find out which flavor they’ll be making, the kid bakers must record a commercial for their baking business and sell Valerie Bertinelli and Duff Goldman on why they'd make a great birthday cake. The top commercial maker will assign the flavors, and the best young baker wins $25,000 and the title of Kids Baking Champion!
Hosts and judges Valerie Bertinelli and Duff Goldman lead a group of talented young bakers through tasty challenges designed to find the most impressive and creative baker.
E1Bloodcurdling Bakes
Sep 25, 2023
Duff Goldman and Sam Seneviratne invite four fan-favorite kid bakers to their haunted Halloween kitchen and challenge them to create cemetery fault line cakes inspired by candy bars. What isn't scary is the $10,000 prize package that goes to the winner!
E2Sweets-Giving
Nov 12, 2023
Kid bakers make Turkey Day buttercream boards for a $10,000 prize package!
E3Reindeer Games
Nov 27, 2023
Duff Goldman and Kardea Brown bring the merriment when four unforgettable kid bakers return for the holidays to make reindeer cakes with 3D antlers. The winning baker takes home all the gifts in the $10,000 prize package of seasonal baking tools.
E4Picture This
Jan 1, 2024
The kid bakers make portrait cakes with edible photos and custom emojis.
E5Jumping for Joy
Jan 8, 2024
The kid bakers honor a classic recess game with blondie hopscotch puzzles.
E6Bake Sale
Jan 15, 2024
The kid bakers work in teams to create sweets for a bake sale booth.
E7Art in the Pie of the Beholder
Jan 22, 2024
The remaining nine kid bakers create colorful mosaic pies.
E8School Play
Jan 29, 2024
The kid bakers work in teams to create cakes inspired by theatrical masks.
E9Spelling Bee Buzz
Feb 5, 2024
The kid bakers make spelling bee word tarts with assigned words on top.
E10Bake to School: Lunch Bell
Feb 12, 2024
It's time for lunch, and cafeteria lunch dessert imposters are on the menu! Valerie Bertinelli and Duff Goldman assign each kid baker a different lunch menu with items they must "imposterize" and serve up on a classic cafeteria tray.
E11Library Visit
Feb 19, 2024
Five young bakers create desserts that are decorated to look like a book.
E12Spirit Day
Feb 26, 2024
Valerie Bertinelli and Duff Goldman challenge the kid bakers to make tie-dyed doughnuts and ice cream with two different flavored swirls. It's a lot of color, flavors and fun as the four remaining bakers compete for the three spots in the finale.
E13Science Fair
Feb 26, 2024
Valerie Bertinelli and Duff Goldman challenge the final three bakers to make science fair volcano cakes that are delicious but also erupt like a real volcano. The baker with the best cake will win $25,000 and be crowned the Kids Baking Champion!
E1Amazing Animals: Scales, Feathers, Fur and Fins
Jan 6, 2025
There's a gorgeous parrot and loveable cockatoo in the kitchen, because this season is all about animals! For the kickoff challenge, hosts and judges Duff Goldman and Kardea Brown ask the 12 bakers to create an animal texture tart decorated with creature-inspired features like scales, feathers, fur or fins. Then, for a twist, the kitchen whiz kids must add an edible version of their animal's tail to their dessert.
E2Amazing Animals: Macaronimals
Jan 13, 2025
Hosts and judges Duff Goldman and Kardea Brown have noticed that a particular dessert can be easily shaped into animals like a turtle, a panda or a frog ... but the dessert itself can be tricky. So, for the macaron animals challenge, Duff shows the kid bakers how to create a silky smooth macaron batter before baking time starts. Then, since the animal macarons need a place to rest, the bakers must give their animals an edible habitat to hang out in.
E3Amazing Animals: Doggone Good
Jan 20, 2025
Dog Man is half police officer and half dog, and the animated movie "Dog Man" is all about him. So, for this challenge, hosts and judges Duff Goldman and Kardea Brown pair up the 10 bakers to create two-tiered Dog Man cakes! One team member creates a dog head for the top tier, and their teammate makes the human bottom tier of the cake. For a twist, the bakers must incorporate an ingredient that all dogs (and humans) love -- bacon!
E4Amazing Animals: Sea Creature Sweets
Jan 27, 2025
This week, we're setting sail with Disney Cruise Line to visit Disney Lookout Cay, where the native sea creatures are so beautiful and inspiring that Duff Goldman and Kardea Brown ask the bakers to create sea animal desserts in an ocean or beach setting. For the twist, bakers are required to make a custom ice cream with a mix-in that goes with their dessert. Then, very special guests Captain Mickey Mouse and Captain Minnie Mouse drop by for a visit because there is an amazing prize at stake in this challenge -- the winning baker will enjoy a Disney Cruise Vacation!
E5Amazing Animals: Paws for Applause
Feb 3, 2025
Game on! The remaining eight bakers are challenged by Duff Goldman and Kardea Brown to make paw print gridiron desserts inspired by Puppy Bowl on Animal Planet. Special guest Dan the Ref keeps everyone in line while real live football-playing puppies motivate the bakers. In a twist, the competitors are tasked with making dessert bark from scratch. Finally, it's a gridiron tasting battle on the football field as the same types of desserts face off head-to-head.
E6Amazing Animals: Delightful Dessert Domes
Feb 10, 2025
Smurfs are taking over the kitchen! Inspired by the movie "Smurfs," Duff Goldman and Kardea Brown ask the remaining seven bakers to create a Smurf dome cake that illustrates what kind of Smurf they would be! Then, since the Smurfs travel to Australia in the movie, the young bakers must make a cookie decorated to look like an animal found in Australia.
E7Amazing Animals: Animal Snackers
Feb 17, 2025
Get ready for cuteness overload! Rudy the mini horse joins Duff Goldman and Kardea Brown to introduce everyone's favorite challenge -- dessert imposters! The kid bakers must create imposters of their assigned animal's favorite food, and before the challenge, Duff shows off some airbrush techniques to prep them for success. For a twist, the competitors need to incorporate an herb, spice or veggie into their dessert that is safe for their animal to eat.
E8Amazing Animals: Going Underground
Feb 24, 2025
Duff Goldman and Kardea Brown are embracing bugs and the soil they call home when they challenge the five remaining bakers to make edible terrariums featuring assigned insects. Plus, since bugs love flowers, the bakers must create an edible flower to feature in their terrarium.
E9Amazing Animals: Were You Born in a Barn?
Mar 3, 2025
Everyone needs a place to call home -- especially farm animals! Duff Goldman and Kardea Brown test the bakers' skills by asking them to build yummy cookie animal houses. The choice of cookie and flavor is up to the bakers, but Duff demonstrates the best ways to glue together cookie panels before the challenge. For a twist, the competitors must also whip up haystack cookies and a water trough of dipping sauce for the hungry animals.
E10Amazing Animals: You Belong in a Zoo
Mar 3, 2025
For the final big bake, Duff Goldman and Kardea Brown encourage the last three bakers to "think outside the cage" and create a zoo cake inspired by the monkey enclosure, the African safari enclosure and the forest predators enclosure. Then, since people love to eat popcorn at the zoo, for the last twist of the season, the young bakers must use popcorn in their zoo cake. The most successful cake maker will earn the title of Kids Baking Champion and $25,000!
Storyline
Hosts and judges Duff Goldman and Valerie Bertinelli will lead eight talented kid bakers through challenges designed to find the most-impressive and creative young baker. In each challenge the contestants, ranging in age from 10 to 13, will be tested on their baking skills and originality as they whip up delectable desserts, including creative cakes, mouthwatering cookies and pastries.
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