The Kitchen
Season 32 Episode 3 - What We Ate on Summer Vacation
4.2 ?
2014
Reality, Family, Talk
The Kitchen hosts send taste buds on summer vacation with their favorite dishes! Geoffrey Zakarian makes a buttery Connecticut Lobster Roll to start. Jeff Mauro heads to the Caribbean with his Jerk Pan Jerk Chicken, and Chef Kathy Fang stops by to chat about her new show. Sunny Anderson prepares a refreshing "Tropical" Tuna Ceviche, Alex Guarnaschelli puts her spin on Charred Peppers and Sausage Hero Sandwiches, and Katie Lee Biegel makes cool and creamy Hawaiian Shaved Ice. Plus, the hosts play a vacation edition of Try or Deny.
Episodes in Season 32
1
Summer Recipe Swap
42 min
2
Craveable and Colorful Creations
42 min
3
What We Ate on Summer Vacation
42 min
NOW PLAYING
4
Cool for the Summer
42 min
5
Cookout Combos
42 min
6
The Kitchen's Hack Attack
42 min
7
#GameDayGoals
42 min
8
Red Sauce Recipes
9
The Kitchen's Super Savers
42 min
10
Treat Yourself!
42 min
11
Dining Through the Decades
42 min
12
Ultimate Autumn Menu
42 min
13
Power Lunches
42 min
14
Early Bird!
42 min
15
Turkey Day Road Trip
42 min
16
Chips and Dips and Sips
42 min
17
Festive Flashbacks
42 min
18
Weekend Winners
42 min
19
The Kitchen's Brunch in Bed
42 min
20
Fresh Takes
42 min
21
Dinner Party on a Dime
42 min
