The Kitchen
Season 31 Episode 8 - What We Ate on Summer Vacation
4.2 ?
2014
Reality, Family, Talk
The Kitchen hosts send taste buds on summer vacation with their favorite dishes! Geoffrey Zakarian makes a buttery Connecticut Lobster Roll to start. Jeff Mauro heads to the Caribbean with his Jerk Pan Jerk Chicken, and Chef Kathy Fang stops by to chat about her new show. Sunny Anderson prepares a refreshing "Tropical" Tuna Ceviche, Alex Guarnaschelli puts her spin on Charred Peppers and Sausage Hero Sandwiches, and Katie Lee Biegel makes cool and creamy Hawaiian Shaved Ice. Plus, the hosts play a vacation edition of Try or Deny.
Episodes in Season 31
1
Summer Steakhouse Dinner
60 min
2
Eat with Your Hands!
60 min
3
Fireworks Feast
60 min
4
K-I-S-S (Keep It Simple Summer)
60 min
5
Foolproof Alfresco
60 min
6
Summer Recipe Swap
60 min
7
Craveable and Colorful Creations
60 min
8
What We Ate on Summer Vacation
60 min
NOW PLAYING
9
Cool for the Summer
60 min
10
Cookout Combos
60 min
11
The Kitchen's Hack Attack
60 min
12
#GameDayGoals
42 min
13
Red Sauce Recipes
42 min
