Bizarre Foods America
Season 5 Episode 2 - Pittsburgh: Catfish & Kiska
Andrew Zimmern finds that Pittsburgh has a knack for blending old and new food traditions, like old world favorites such as stuffed cabbage and braunschweiger to cutting-edge goat heart tartare.
Episodes in Season 5
New Jersey: Pigs Blood & Paprikash
Pittsburgh: Catfish & Kiska
Virginia: Cicadas & Cownose Rays
Toronto: Horse Heart & Flipper Pie
Cleveland: Pighead & Perch
60 min
NYC Overnight: Bizarre at All Hours
Minnesota State Fair: Curds, Corn & Cracklins
San Francisco Bay: Cricket Cookies & Engineered Eggs
60 min