Man, Fire, Food
Season 4 Episode 11 - Three-Alarm Fire
Chef Roger Mooking visits "Faith's Farm" in Bonfield, Illinois, where he's invited to take part in a feast, cooked on three different fiery contraptions. Included: a whole lamb, boar steaks and pig skins are on the menu for this Latin and Mexican-inspired meal.
Episodes in Season 4
Pigging Out on Pork
30 min
Alabama BBQ
30 min
Low Country Cookouts
30 min
Lone Star Load-Up
30 min
Meat on a Stick
30 min
Rib-A-Licious
30 min
Backyard Blowouts
30 min
Light It Up!
30 min
Holy Smokes!
30 min
Wine Country Cookouts
30 min
Three-Alarm Fire
30 min
Grillin' and Smokin'
30 min
Puerto Rican Grilling
30 min