MeatEater
Season 3 Episode 15 - El Venado Blanco: Mexican Coues Deer
8.1 ?
2012
Documentary
Steven Rinella returns to his favorite hunting grounds of Sonora, Mexico to hunt for Coues deer during the peak rutting season. Steve sets camp in the high country and spends days glassing for these small and elusive deer while his hunting partner, Remi Warren, tries to stalk one with a bow. To cap off the hunt, Steve cooks a batch of venison ribs braised in a Dutch oven buried beneath the coals.
Episodes in Season 3
1
True North: Alaska North Slope Caribou
22 min
2
The Greatest Draw: Alaska Dall Sheep (1)
22 min
3
The Greatest Draw: Alaska Dall Sheep (2)
22 min
4
Sonoran Superbirds: Mexico Gould’s Turkey
22 min
5
Cooking Special: Wild Game for the Big Game
22 min
6
Straight Flush: Montana Mountain Grouse
22 min
7
Meet the MeatEaters: Montana Crew Muley (1)
22 min
8
Meet the MeatEaters: Montana Crew Muley (2)
22 min
9
First Timers: Montana Mule Deer featuring Joe Rogan and Bryan Callen (1)
22 min
10
First Timers: Montana Mule Deer featuring Joe Rogan and Bryan Callen (2)
22 min
11
Skunk Pig: Mexico Javelina and Coyote
22 min
12
Swamp Stew: Michigan Bowfishing
22 min
13
The Wide Open: New Mexico Antelope
22 min
14
Primal Cuts: Bone-In Cooking Special
22 min
15
El Venado Blanco: Mexican Coues Deer
22 min
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