Diners, Drive-Ins and Dives
Season 7 Episode 8 - Barbequed, Baked and Brined
6.8 ?
2007
Documentary, Reality
Honky Tonk BBQ (Chicago, IL), Pizzalchik (Boise, ID), Lucky's Cafe (Cleveland, OH) Guy Fieri finds three local joints doing scratch cooking their way. In Boise, Idaho, a family restaurant doing this trifecta: brick oven pizza, remarkable salads, and roasted chicken; In Cleveland, Ohio, a coffee shop turned restaurant where the bread's from scratch, the corned beef is house-brined, and veggies are grown out back; And in Chicago, a barbeque joint doing Memphis style dry rub for everything from brisket to beef tips and ribs.
Episodes in Season 7
1
Upper Crust
22 min
2
Burgers, Tacos and Dogs
22 min
3
Name That Cook
22 min
4
Global Grub
22 min
5
Only at This Joint
22 min
6
You Picked 'Em
22 min
7
You Can Say That Again
22 min
8
Barbequed, Baked and Brined
22 min
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Blast From the Past
22 min
10
Dives Worth a Drive
22 min
11
Family Style
22 min
12
Diners Times Three
22 min
13
Legacies
22 min
