Diners, Drive-Ins and Dives
Season 10 Episode 8 - Fresh, Filled and Fried
Chaps Coffee Co (Spokane, WA), Good Dog Bar and Restaurant (Philadelphia, PA), Porthole Restaurant (Portland, ME) This trip Guy's crossing the country for scratch cooking done right. In Philadelphia, Pennsylvania, a pub where they're deep-frying hand made empanadas loaded with a Philly favorite. In Spokane, Washington, a 1912 farmhouse turned restaurant throwing a spin on stuffed pork chops with goat cheese, pine nuts and sun dried tomatoes. And in Portland, Maine, an 80-year-old, waterfront joint where the lobster's boat-to-table fresh and served up on a house baked brioche.
Episodes in Season 10
Family Joints
22 min
Tried and True
22 min
Timeless
22 min
You Found 'Em
22 min
Wings, Dogs and Claws
22 min
Sauced and Spiced
22 min
Made to Order
22 min
Fresh, Filled and Fried
22 min
Gone Global
22 min
A Triple D Thanksgiving
22 min
Sweet 'n Savory
22 min
Wings 'n Things
22 min
Sandwiches Plus
22 min