MasterChef: The Professionals
Season 4 Episode 21
It's Final Week on MasterChef: The Professionals and only four exceptional chefs remain to battle it out for the title. Michel Roux Jr and Gregg Wallace will really push the finalists to the absolute extremes of their cooking ability. The week starts with double Michelin starred Michel asking the finalists to show off some creativity, skill and ambition. They are given a range of great cuts of meat as inspiration - beef cuts including fillet, sirloin, bavette, rump, rib eye and fore rib, as well as a whole chicken and giblets. They have just one hour and forty-five minutes to prepare a stand out starter and main. At this point in the competition, there is nowhere to hide. The chefs have to be brave, push boundaries and excel if they are to come close to claiming the title. Only the most outstanding will walk away as Professional MasterChef Champion 2011.
Episodes in Season 4
Episode 1
30 min
Episode 2
30 min
Episode 3
30 min
Episode 4
30 min
Episode 5
30 min
Episode 6
30 min
Episode 7
30 min
Episode 8
30 min
Episode 9
30 min
Episode 10
30 min
Episode 11
30 min
Episode 12
30 min
Episode 13
30 min
Episode 14
30 min
Episode 15
30 min
Episode 16
30 min
Episode 17
30 min
Episode 18
30 min
Episode 19
30 min
Episode 20
30 min
Episode 21
30 min
Episode 22
30 min
Episode 23
30 min
Episode 24
30 min
