MasterChef: The Professionals
Season 2 Episode 19
Four chefs face a nail-biting elimination round. In front of Monica and Gregg, they have to earn the right to cook for the legendary Michel by demonstrating their culinary expertise with a skills test of jointing a rabbit and a palate test of making scrambled eggs. The remaining three professionals then face two more gruelling tests for Michel and Gregg. First, they must make two dishes in 50 minutes from the central ingredient of calves' liver, then they must recreate two classic dishes of matelotte d'anguille and a creme brulee.
Episodes in Season 2
Episode 1
30 min
Episode 2
30 min
Episode 3
30 min
Episode 4
30 min
Episode 5
30 min
Episode 6
30 min
Episode 7
30 min
Episode 8
30 min
Episode 9
30 min
Episode 10
30 min
Episode 11
30 min
Episode 12
30 min
Episode 13
30 min
Episode 14
30 min
Episode 15
30 min
Episode 16
30 min
Episode 18
30 min
Episode 18
30 min
Episode 19
30 min
Episode 20
30 min
Episode 21
30 min
Episode 22
30 min
Episode 23
30 min
Episode 24
30 min
Episode 25
30 min
Episode 26
30 min
Episode 27
30 min
Episode 28
30 min
Episode 29
30 min
