Dessert Person with Claire Saffitz
Season 7 Episode 4 - How To Make The Best Quiche With Claire Saffitz
A quiche is simple in concept, yes, but this recipe has quite a technical process. Claire Saffitz demonstrates how to make the best quiche by parbaking the crust to prevent sogginess and ensure the structural integrity of the tall sides. Claire walks you through step by step on how to parbake and how to protect against any leaks by diligently patching the crust and setting it with a bit of egg wash before adding the crust. Follow along and give this Quiche Recipe a try - perfect for breakfast, lunch or dinner.
Episodes in Season 7
Claire Saffitz Makes Sourdough Bread
25 min
Claire Saffitz Makes Pancakes + Sourdough Starter 101
19 min
Claire Saffitz Answers Your Bread Questions
22 min
How To Make The Best Quiche With Claire Saffitz
23 min
How To Make Blueberry Cream Cheese Danish With Claire Saffitz
25 min
Emma Chamberlain Makes Breadsticks With Claire Saffitz
21 min
The Best Peanut Butter Cookies with Claire Saffitz
19 min
Claire Saffitz Makes Miso Buttermilk Biscuits
14 min
How To Make Blood Orange Olive Oil Cake With Claire Saffitz (1 Mil Special)
21 min
How To Make Ribollita With Claire Saffitz
19 min
The Best Homemade Dinner Rolls With Claire Saffit
24 min