Dessert Person with Claire Saffitz
Season 2 Episode 14 - Claire Saffitz Teaches Amateur How To Make Croquembouche
5.0 ?
2020
Documentary
In this episode of Dessert Person, Claire teaches her brother-in-law Nick, a dessert enthusiast but amateur baker, how to make Croquembouche. It’s a French tower of caramelized cream puffs and an exceptionally challenging pastry feat that combines lots of technique, precision, and architecture.
Episodes in Season 2
1
Claire Saffitz Makes Confetti Cake
25 min
2
Claire Saffitz Makes Malted "Forever" Brownies
25 min
3
13 Kitchen Gadgets Claire Saffitz Can't Bake Without
25 min
4
Claire and Gaby Make Apple Empanadas
25 min
5
Claire Makes St. Louis Gooey Butter Cake ft. Jo Firestone
25 min
6
Claire Saffitz Makes Homemade Vanilla Extract
25 min
7
Claire Saffitz Makes Walnut Maple Sticky Buns
25 min
8
Claire Saffitz Makes Meyer Lemon Tart
25 min
9
Claire Saffitz Home Kitchen Tour
25 min
10
Claire Saffitz Makes Seedy Maple Breakfast Muffins
25 min
11
Claire Saffitz Makes Classic English Muffins
25 min
12
Claire Saffitz Makes Easy Pie Dough & Savory Galette
25 min
13
Claire Saffitz Makes CHOCOLATE CHIP COOKIES
25 min
14
Claire Saffitz Teaches Amateur How To Make Croquembouche
25 min
NOW PLAYING
15
Claire Saffitz Makes Cornbread
25 min
16
Claire Saffitz Makes Cheesecake
25 min
