Dessert Person with Claire Saffitz
Season 13 Episode 7 - Fried Oysters & Quick Mignonette Sauce
5.0 ?
2020
Documentary
Join Claire Saffitz as she embarks on a trip to Cape Cod, revisiting her parents' home. During her Cape adventure, Claire makes visit to tour Moon Shoal Oyster Co in Barnstable, Massachusetts, to explore oyster farming (Check out last week's video). In this episode, she crafts her own homemade mignonette and tartar sauce recipes. You won't want to miss her demonstration on how to shuck and fry these oysters to perfection. Don't forget to hit that like button and subscribe for more Dessert Person!
Episodes in Season 13
1
Irresistible Fried Cherry Pies
2
Homemade Ice Cream Recipe (Salted Caramel)
3
3 Easy Cocktails
4
Easy Greek Salad with Ali Slagle
5
Homemade Coffee Stracciatella Semifreddo
6
Delicious (Not Perfect) Garlic Knots
7
Fried Oysters & Quick Mignonette Sauce
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8
The Best Homemade Blueberry Muffins with Claire Saffitz & Mom!
9
Foraging for Best Homemade Clam Chowder
10
Perfect Pillowy Beignets
11
How To Make Clam Pizza
12
Perfect Lobster Roll Recipe
13
Delicious Lobster Pasta
14
