Brunch @ Bobby's

Oct 30, 2010

Huevos rancheros with chorizo and sauce; ranch-style eggs over fresh corn tortillas and home fries.

Nov 6, 2010

A toasted baguette has goat cheese topped with poached eggs and black-pepper vinaigrette.

Nov 13, 2010

A sweet peach/arugula salad with crispy pancetta and gorgonzola; frittata with fresh peppers.

Nov 20, 2010

Fried eggs, double-smoked bacon, crispy sausage, toasted brown Irish soda bread and hash browns.

Nov 27, 2010

Bobby makes a cafe con leche with spiced sugar churros and chocolate dipping-sauce.

Dec 4, 2010

Black-pepper buttermilk biscuits topped with scrambled eggs, pork sausage and cream sauce.

Dec 11, 2010

Spiked iced chicory; homemade blackberry jam; eggs Benedict with poached eggs, ham and tomato.

Dec 18, 2010

Country ham and fried eggs served on angel biscuits; silver-dollar buttermilk/pecan pancakes.

Dec 25, 2010

Bacon and hash-brown quesadillas with fried quail eggs; johnnycake with horseradish crème fraiche.

Jan 1, 2011

Apple-pie oatmeal with brulee crust; ham, egg and cheese toasted on English muffins.

Jan 8, 2011

Homemade mango/agave granola with Greek yogurt; grapefruit salad; smoked salmon; coconut smoothie.

Aug 27, 2011

Bobby creates a menu inspired by one of his favorite places - Tuscany. Included: scrambled eggs with Romano cheese and black pepper; grilled bruschetta; orange-ricotta pancakes with a caramelized fig compote and pistachios.

Sep 3, 2011

Bobby Flay creates a brunch fit for a queen in this English-inspired menu, which includes open-faced egg-salad sandwiches; a watercress, cucumber and smoked salmon salad; crumpets with whipped butter.

Sep 10, 2011

Cook with ease with Bobby's Brunch-on-the-Go menu, including omelet burritos; a cheddar-and-bacon waffle sandwich; yogurt muffins; and a blueberry-pomegranate-yogurt-honey smoothie.

Sep 17, 2011

All-American dishes get a Bobby Flay makeover for this brunch. Included: carrot-cake pancakes; wild-rice waffles and fried chicken; and a strawberry-shortcake shake.

Sep 24, 2011

A deli-inspired lunch includes tequila-cured salmon; white-fish salad; bagels w/herbed goat cheese and jalapeño-cilantro cream cheese; potato pancakes w/apple sauce and cinnamon crème fraiche; and carrot-and-mango smoothies.

Oct 1, 2011

Bobby gets inspiration for this menu from Southern style cuisine. The menu includes a collard-greens omelet; mustard-glazed ham and pimento-cheese biscuits; sour-cream waffles with fresh peaches and pecan praline sauce; and sweet tea.

Oct 8, 2011

Bobby gives his wife some pointers, in the kitchen, for a fabulous French-inspired brunch. Included: croque madame; steak au poivre and ratatouille hash; brioche French toast with orange maple syrup.

Oct 15, 2011

Call up your friends, it's a brunch extravaganza. Included: caramelized onion, spinach and Gruyere strata with sautéed cherry tomatoes; pancakes with apple-Calvados caramel sauce; and maple-Dijon black-pepper-glazed bacon.

Oct 22, 2011

Chocoholics beware as Bobby puts together a decadent brunch, including poached eggs and rice in a mole sauce; chocolate crepes with a filling made from cherries chocolate, ricotta and almonds; and hot white chocolate.

Oct 29, 2011

Bobby Flay is havin' a lime while cooking this Caribbean-inspired brunch. The menu includes mango-and-papaya cinnamon crepes with dulce de leche; sweet-potato-and-ham hash; and poached eggs with sofrito hollandaise.

Jan 3, 2013

Bobby Flay creates a brunch menu in the style of Italian trattorias-casual, laid back, and with plenty of family-style dishes!

Jan 10, 2013

Bobby Flay's making it easy to entertain for brunch with European-inspired small bites that are sure to please anyone!

Jan 17, 2013

Bobby's making Black Pepper Popovers Filled with Vermont Cheddar and Scrambled Eggs and Maple-Mustard Glazed Bacon.

Jan 24, 2013

On today's brunch menu is Smoked Salmon & Scallion Scramble plus a flavorful Wild Mushroom-Yukon Gold Hash and some irresistible Blackberry-Hazelnut Sticky Buns.

Jan 31, 2013

Bobby creates a brunch menu that honors classic Southern dishes. He's making Deconstructed Roasted Tomato Grits & Shrimp with Sauteed Baby Mustard Greens and Bacon "Confit".

Feb 7, 2013

Bobby honors Bourbon Street with fried green tomatoes, French toast, bananas Foster and more.

Feb 14, 2013

Bobby Flay's craving a taste of South Beach. He's making a Spanish Tortilla with Homemade Chorizo, Piquillo Peppers and Garrotxa Cheese and serving Yucca Hash Browns with Bacon, Onion and Lime-Cilantro Mojo alongside.

Feb 21, 2013

Bobby Flay returns to his culinary roots with a bold Southwestern brunch! On the menu are Texas Eggs Benedict and Cast Iron Home Fries with Chiles, Cilantro and a Creamy Garlic Dressing.

Feb 28, 2013

Brunch at Bobby Flay's is an open house with an Orange Spiced Crumb Cake, a Citrus Blueberry Salad with Minted Sugar, Scrambled Eggs with Dill Havarti, Country Ham and Sweet Potato Hash Browns with Green Onion Vinaigrette.

Mar 7, 2013

San Francisco-inspired brunch is prepared. Dishes include apricot-yogurt parfait with California granola, and an orange-scented bombolini with pastry cream and chocolate dipping sauce.

Mar 14, 2013

Bobby Flay's making a spread of American favorites like Shoo-Fly Muffins, Banana Bread with Vanilla Bean-Pecan Butter and Fruit Filled Mini Toaster Pastries! And to impress his guests, he's creating a one-of-a-kind Bellini Bar.

Mar 21, 2013

Bobby Flay's heads to New England to feature a refreshing SmoothTEA and delicious Pumpkin-Cranberry Scones and Johnnycakes with Whipped Maple Butter.

Mar 28, 2013

Bobby Flay takes a "stay-cation" in an Island-inspired brunch with Jerk Pork Belly and Sweet Potato Hash with Fried Eggs, Coconut Waffles with Chocolate Maple Syrup and Bananas, and a Tropical Fruit Salad with Ginger Syrup.

Apr 4, 2013

Bobby Flay's in the mood for a picnic brunch in the French Countryside. First up, a Tomato Tart drizzled with an herbaceous oil, Orange French Yogurt Cake with a Marmalade Glaze, Home Fries, Hard Boiled Eggs with Olive Tapenade.

Apr 11, 2013

Bobby Flay pays tribute to America's tastiest block with a brunch honoring Bourbon Street! He starts with some crispy Fried Green Tomatoes with Shrimp Remoulade.

Mar 4, 2014

The brunch include bananas foster beignets; beef grillades, and a local cocktail special in New Orleans' French Quarter.

Mar 11, 2014

Almond croissant french toast; tarte flambé; double smoked bacon & goat cheese.

Mar 18, 2014

Blue corn pancakes; chorizo-potato cakes with black bean and salsa verde; guava-papaya mimosas.

Mar 25, 2014

Fromage blanc with lavender honey; grape focaccia; olive oil poached eggs with pancetta.

Apr 1, 2014

Gingerbread pumpkin waffles; buttermilk-rum caramel syrup; migas filled chile rellenos.

Apr 8, 2014

Spiced raisin pancakes with rum-raisin cream cheese glaze; ham and cheddar pie with mixed greens.

Apr 15, 2014

Polenta with braised greens and poached eggs; shaved pancetta with balsamic brown sugar.

Apr 22, 2014

Frittata di Pane with broccoli rabe; blueberry-lemon bread pudding muffins; apple & brie panini.

Apr 29, 2014

Mexican corn pancakes; breakfast potatoes with Hollandaise; watermelon margarita mimosa.

May 6, 2014

Tomato strata; zucchini pancakes with apricot butter; seared salmon; ginger peach iced tea.

May 13, 2014

Double chocolate pancakes with salted caramel syrup; chocolate-orange yogurt panna cotta.

May 20, 2014

Oatmeal with honey roasted apricots; eggs with flatbread and goat cheese.

May 27, 2014

Biscuit sticky buns; asparagus and cheese popovers; apricot & raspberry granola gratin.

Jan 3, 2015

Cornbread waffles with ranch style eggs and cilantro crema; glazed waffle donuts.

Jan 10, 2015

Coffee-inspired brunch creations; scrambled eggs with sweet potato biscuits.

Jan 17, 2015

Lemon ricotta crepes with candied almonds; frittata with thyme roasted potatoes.

Jan 24, 2015

Cinnamon sugar french toast sticks with maple cream; pressed egg sandwich with homemade chorizo.

Jan 31, 2015

Dark chocolate waffles with white chocolate custard sauce and espresso-chocolate whipped cream.

Feb 7, 2015

Baked eggs with prosciutto; candied tomatoes; chocolate covered berries; grapefruit mojito.

Feb 14, 2015

Chocolate hazelnut s'more french toast; baked pumpkin oatmeal with cinnamon crisp; pasta scramble.

Feb 21, 2015

Apple cider donuts; apple sauce parfaits with yogurt and quinoa.

Feb 28, 2015

Festive Irish-inspired food; bangers and egg sandwich with Irish cheddar and tomato jam.

Mar 7, 2015

Strawberry waffles with lemon cream; open faced omelet with herb cream cheese and smoked salmon.

Mar 14, 2015

Croque bread pudding with herb-crusted tomatoes; pull-apart cinnamon bread.

Mar 21, 2015

Sally Lunn French toast with homemade apple butter and salted caramel whipped cream.

Mar 28, 2015

Crunchy maple-topped oatmeal; avocado salmon Benedict; cinnamon sugar mini pancake muffins.

Nov 8, 2015

Mini Denver omelet frittatas; silver dollar tropical pancakes; hazelnut-chocolate-toffee coffee.

Nov 15, 2015

Pumpkin lattes; pumpkin-spiced granola parfaits; turkey hash; brussels sprouts; sweet potatoes.

Nov 22, 2015

Vanilla-cardamom French toast with roasted apples; Persian baked omelet; spiced home fries.

Nov 29, 2015

Egg and ham empanadas; cinnamon-maple-oat biscotti with a yogurt dip; red velvet hot chocolate.

Dec 6, 2015

Baked chimichangas with smoky black beans; pumpkin-ricotta pancakes; orange-cranberry margaritas.

Dec 13, 2015

Bobby Flay's healthy menu includes a blueberry-pomegranate power bowl with crispy quinoa crumbles.

Dec 20, 2015

Bobby Flay makes a Southwestern cornbread strata, grape sangria and banana bread waffles.

Dec 27, 2015

The menu features an Italian egg bread bowl and a spinach salad with a lemon-caper dill vinaigrette.

Jan 3, 2016

Bobby Flay breaks out the buttermilk, his secret weapon for brunch.

Jan 10, 2016

Bobby Flay creates an action-packed menu for the big game, which includes chicken cracklings.

Jan 17, 2016

Chocolate-drizzled scones; stuffed Mexican hot chocolate French toast; chocolate-hazelnut turnovers.

Jan 24, 2016

Stuffed French toast with gruyere, mustard greens and double-smoked bacon; ham and cheese scones.

Jan 31, 2016

Churro French toast; cinnamon bun pancakes; bacon-cheddar twists with soft-cooked eggs.

Feb 7, 2016

Spiced oatmeal with bananas, mangos and toasted coconut almonds; jerk chicken sweet potato hash.

Feb 14, 2016

Cheesy mushroom and grits quiche topped with kale pesto; almond sticky buns; cucumber-lime martini.

Feb 21, 2016

Cheddar black pepper waffles; apple pancake bars; sparkling apple cider sangria.

Feb 28, 2016

Grilled stone fruit with farmer's cheese and spiced almonds; chocolate chip pistachio pancakes.

Aug 28, 2016

Bobby Flay and Beach Bites host Katie Lee throw a brunch for their guests.

Sep 4, 2016

Bobby makes a brunch out of the leftovers from his favorite barbecue joint, Mighty Quinn's.

Sep 11, 2016

Bobby makes breakfast sandwiches; Israeli pita sandwich; Egg-in-a-Hole Benedict; chilaquiles burger.

Sep 18, 2016

Bobby creates Moroccan scramble with turkey Merguez; kale salad with ham quiche croutons.

Sep 25, 2016

Bobby shows what a chef can do with leftover biscuit dough; French toast; ham sandwiches.

Oct 2, 2016

Bobby creates crepes, including smoked salmon with ricotta and caper crepes with herb sauce.

Oct 9, 2016

Bobby prepares apple crisp french toast casserole, berries Romanoff parfait and figgy bourbon fizz.

Oct 16, 2016

Bobby teams up with chef Scott Conant to put a brunch spin on classic NY staples.

Oct 23, 2016

Creme brulee French toast; Sunny's sambal; blueberry pancake bites; sparkling iced espresso.

Oct 30, 2016

Chocolate pumpkin swirl bread with marmalade; waffle cornbread stuffing sandwiches.

Nov 6, 2016

Tempura fried crab sandwiches; roasted peaches with ham; arugula salad; black-eyed Susan spritzers.

Nov 13, 2016

Gingerbread Dutch baby; sweet potato green onion pancake; grapefruit sparkle cocktail.

Nov 20, 2016

Bobby Flay makes an Italian brunch; breakfast pizza; dandelion salad; graffe; campari sanguinea.