

Simply Nigella
Relaxed, inspiring and as mouthwatering as ever, Nigella Lawson's latest series shows us that what - and how - we cook really can make us feel better and more alive. Packed with new recipes and tips designed to make our lives easier, Nigella proves that whatever the occasion, food, in the eating and the making, should always be pleasurable.
Cast

Nigella Lawson
Self - Presenter
Seasons

E1Episode 1
Nov 2, 2015
Nigella Lawson shows how cooking can make us feel better and more alive. In this first episode, recipes include a twist on avocado toast with radishes.

E2Episode 2
Nov 9, 2015
Nigella introduces us to her favourite recipes for sharing with family and friends. Whether it's a tray of nourishing breakfast bars or Nigella's latest addition to her 'Chocolate Cake Hall of Fame'.

E3Episode 3
Nov 16, 2015
Nigella Lawson shows how cooking can make us feel better and more alive. She demonstrates her take on a family favourite - fluffy oat pancakes with a raspberry and honey syrup.

E4Episode 4
Nov 23, 2015
Nigella Lawson shows how cooking can make us feel better and more alive. This episode focuses on ensuring a cosy, comforting vibe, with recipes for chai muffins and fish tacos.

E5Episode 5
Nov 30, 2015
Part of the balance of life lies in understanding that different days require different types of eating, so Nigella Lawson shares a menu to help get that balance in the kitchen.

E6Episode 6
Dec 7, 2015
Nigella delivers her final serving of feelgood food. Recipes include steamed clams with Thai basil, toasty olive oil granola and griddled halloumi with a sweet chilli sauce.

E7Christmas Special
Dec 14, 2015
Nigella shares her foolproof guide to stress-free festive cooking in this hour-long Christmas special. Nigella's slow-cooked black treacle ham replaces turkey as the centrepiece.
Storyline
Relaxed, inspiring and as mouthwatering as ever, Nigella Lawson's latest series shows us that what - and how - we cook really can make us feel better and more alive. Packed with new recipes and tips designed to make our lives easier, Nigella proves that whatever the occasion, food, in the eating and the making, should always be pleasurable.
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